[애호박 계란 만두 재료]
애호박 1개
청양고추 1개
홍고추 1개
당면 50g
계란 3개
팽이버섯 50g
대파 약간
올리브오일
굴소스 1작은술
소금 약간
후추 약간
양조간장 2큰술
식초 1큰술
매실청 1큰술
고춧가루 1작은술
[Zucchini Egg Dumpling Ingredients]
1 zucchini
1 Cheongyang pepper
1 red pepper
50g vermicelli
3 eggs
50g enoki mushrooms
a little green onion
olive oil
1 teaspoon oyster sauce
a little salt
a little pepper
2 tablespoons brewed soy sauce
1 tablespoon vinegar
1 tablespoon plum syrup
1 teaspoon red pepper powder
#요리하는장보고 #애호박만두 #애호박부침개 #애호박전 #애호박전밀가루없이 #호박만두 #호박전 #애호박부침만들기 #애호박만두만드는법 #애호박요리 #계란요리
🍳 I N S T A G R A M _jangbogo
🍳 문의 - jbogo23@naver.com
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4구 에그팬 link.coupang.com/a/bFZyH6
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청양고추 link.coupang.com/a/bFZqk7
홍고추 link.coupang.com/a/bFZqoJ
당면 link.coupang.com/a/bFZqsE
계란 link.coupang.com/a/bFZqyg
팽이버섯 link.coupang.com/a/bFZqCK
대파 link.coupang.com/a/bFZqH1
올리브오일 link.coupang.com/a/btfwNF
굴소스 link.coupang.com/a/bFZq3X
양조간장 link.coupang.com/a/bFZpH6
식초 link.coupang.com/a/bFZrfV
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고춧가루 link.coupang.com/a/bFZrjX
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